For four napkins (finished at 15.5") you will need 2/3 yard of one fabric (the lighter on mine) and 40 inches (1.111 yards) of another fabric. The math goes like this if you'd like a different size:
Finished size, less seam allowance (FS), inner square (IS) and back/border (BB)
Mine was: 16" (FS) - 4"= 12" (IS) and 16" (FS) + 4" = 20" (BB)
So for instance you wanted 20" napkins you would use a 16" square for the inner piece and a 24" square for the back/border piece. There is an 8" difference between the two squares, which makes a 2" border.
Note: the 1/4" seams makes the finished size actually 1/2" smaller, if you want you can add 1/2" to your cutting sizes to allow for this.
One 12" square and one 20" square |
Pinch centers, match and pin, right sides together. Sew 1/4" seam allowance across the top, starting and stopping 1/4" away from the ends of the smaller square. |
It should look like this now. Press the seams out, line up the borders carefully before pressing the edges. |
Press the corners down flat to make a crease. |
Close up of pressed corner |
Open corner, pin (temporary), move backing fabric out of the way. |
Re-pin across the fold. If you can't see the fold to sew on use a fabric pen or pencil to darken the line. |
Sew the seam on the folded line. Sew all four corners. |
Trim the mitered corner seams |
Turn right sides out, carefully poke out corners. Press the corners first then the straight seams, then the whole napkin. |
Choose thread and a fancy stitch, sew over the seams. This will also sew down the open part. |
To use, give your napkins a fancy fold when you set the table. After washing you will have to give them a quick press, but they are so pretty you won't mind
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